Skip to content
Ashley Dietz Gray, VP MarketingMar 7, 2024< 1 min read

Watch the Webinar: Food & Beverage at Your Community Association

We recently held a webinar with Beth Rappaport from Campbell Property Management and Dave Manuchia from Restaurant Partners, Inc. called "Everything You Need to Know About Food & Beverage at Your Community Association."

During this webinar we covered:
1). Criteria to consider when picking the right restaurant operator.
2). A checklist of items HOA Board Members can look for in evaluating a restaurant operator’s ongoing performance.
3). Operator challenges in keeping menu offerings fresh in a gated community.
4). Ancillary services a restaurant operator should be capable of when running an amenity property.
5). Financial evaluation of a restaurant operator.
6). Things operators should be aware of with resident mandated spends.

Disclaimer: This video is for educational purposes only. You will not receive credits for watching the recording. Credits were issued only to those that attended the course.

If you enjoyed this video, click here to subscribe to our YouTube channel to view all of our educational videos relating to community association management in South Florida.


Ashley Dietz Gray, VP Marketing

I graduated Summa Cum Laude from Florida Atlantic University in 2010 with my BA in Communications. Upon graduating, I honed my skills in the field by working as a Media Assistant at WPBF-25 and at ESPN760. I began working at City County Credit Union in 2011 as the Marketing Coordinator. Currently, I handle the marketing at Campbell Property Management.